a Savor the South cookbook

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Among the staple foods most welcomed on southern tables—and on tables around the world—rice is without question the most versatile. As Michael W. Twitty observes, depending on regional tastes, rice...

Advance Praise

"Sure to delight all Southern and world cuisine foodies, Michael W. Twitty's Rice is an invaluable addition to the Savor the South series."—Foreword Reviews

“In Rice, culinary historian Michael W...

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