The Plant-Based Diabetes Cookbook
125+ Nourishing Recipes to Satisfy Every Taste Bud
by Jackie Newgent, RDN, CDN
This title was previously available on NetGalley and is now archived.
Buy on Amazon
Buy on BN.com
Buy on Bookshop.org
*This page contains affiliate links, so we may earn a small commission when you make a purchase through links on our site at no additional cost to you.
Send NetGalley books directly to your Kindle or Kindle app
1
To read on a Kindle or Kindle app, please add kindle@netgalley.com as an approved email address to receive files in your Amazon account. Click here for step-by-step instructions.
2
Also find your Kindle email address within your Amazon account, and enter it here.
Pub Date Oct 24 2023 | Archive Date Jan 10 2024
HCI Books | Health Communications Inc
Talking about this book? Use #ThePlantBasedDiabetesCookbook #NetGalley. More hashtag tips!
Description
A delectable plant-based cookbook and eating guide for preventing and managing diabetes and pre-diabetes from award-winning cookbook author and registered dietitian Jackie Newgent.
Diabetes is an epidemic in the United States. More than 11 percent of the population is living with diabetes, and 38 percent of U.S. adults have prediabetes. Diabetes can lead to heart disease, stroke, kidney failure, blindness, and lower-limb amputation. Recent research has also shown a connection between diabetes and dementia, hearing loss, and some forms of cancer. Experts point to diet as a key component in preventing and treating diabetes and prediabetes—particularly one featuring fruits and vegetables. That’s where The Plant-Based Diabetes Cookbook comes in, helping people with diabetes—or at risk for developing it—enjoy more plants. The key word is “enjoy.”
Here, Jackie Newgent, RDN, CDN, an award-winning cookbook author and classically-trained chef, offers 100 percent plant-based recipes that are full of flavor with fresh, modern appeal. At the same time, the dishes appeal to all eaters, not just vegetarians. The book is packed with more than 125 recipes, plenty of hearty main dishes, tasty menus, and hundreds of helpful tips. Following today’s current nutrition therapy guidelines, readers can follow a flexible plan without being overly focused on calories, carb-counting, or other strict macronutrient or micronutrient parameters. People with diabetes and prediabetes—and their families and friends—will benefit from the deliciousness The Plant-Based Diabetes Cookbook brings to the table, and the good health it brings to their lives!
Diabetes is an epidemic in the United States. More than 11 percent of the population is living with diabetes, and 38 percent of U.S. adults have prediabetes. Diabetes can lead to heart disease, stroke, kidney failure, blindness, and lower-limb amputation. Recent research has also shown a connection between diabetes and dementia, hearing loss, and some forms of cancer. Experts point to diet as a key component in preventing and treating diabetes and prediabetes—particularly one featuring fruits and vegetables. That’s where The Plant-Based Diabetes Cookbook comes in, helping people with diabetes—or at risk for developing it—enjoy more plants. The key word is “enjoy.”
Here, Jackie Newgent, RDN, CDN, an award-winning cookbook author and classically-trained chef, offers 100 percent plant-based recipes that are full of flavor with fresh, modern appeal. At the same time, the dishes appeal to all eaters, not just vegetarians. The book is packed with more than 125 recipes, plenty of hearty main dishes, tasty menus, and hundreds of helpful tips. Following today’s current nutrition therapy guidelines, readers can follow a flexible plan without being overly focused on calories, carb-counting, or other strict macronutrient or micronutrient parameters. People with diabetes and prediabetes—and their families and friends—will benefit from the deliciousness The Plant-Based Diabetes Cookbook brings to the table, and the good health it brings to their lives!
Available Editions
EDITION | Other Format |
ISBN | 9780757324826 |
PRICE | $18.95 (USD) |
PAGES | 320 |
Links
Available on NetGalley
NetGalley Shelf App (PDF)
Send to Kindle (PDF)
Download (PDF)
Readers who liked this book also liked:
It's All about The Land
Taiaiake Alfred; Ed. Ann Rogers; Foreword by Pamela Palmater
History, Nonfiction (Adult), Politics & Current Affairs
Taiaiake Alfred; Ed. Ann Rogers; Foreword by Pamela Palmater
History, Nonfiction (Adult), Politics & Current Affairs
The Colossal Book of Incredible Facts for Curious Minds
Nigel Henbest; Simon Brew; Sarah Tomley; Ken Okona-Mensah; Tom Parfitt; Trevor Davies; Chas Newkey-Burden
Entertainment & Pop Culture, Humor & Satire, Nonfiction (Adult)
Nigel Henbest; Simon Brew; Sarah Tomley; Ken Okona-Mensah; Tom Parfitt; Trevor Davies; Chas Newkey-Burden
Entertainment & Pop Culture, Humor & Satire, Nonfiction (Adult)
Leaving Independence
William W. Johnstone; J.A. Johnstone
General Fiction (Adult), Historical Fiction
William W. Johnstone; J.A. Johnstone
General Fiction (Adult), Historical Fiction