Call of the Mild

Learning to Hunt My Own Dinner

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Pub Date Jun 12 2012 | Archive Date Sep 01 2012

Description

When Lily Raff McCaulou traded in an indie film production career in New York for a journalism job in central Oregon, she never imagined that she'd find herself picking up a gun and learning to hunt. She'd been raised as a gun-fearing environmentalist and an animal lover, and though a meat-eater, she'd always abided by the principle that harming animals is wrong. But Raff McCaulou's perspective shifted when she began interviewing hunters and understanding that in many ways, they were closer to the animals they hunt than she was.

From shooting pheasants in near-captivity to field dressing an elk and serving it for dinner, she thoughtfully explores the sport of hunting and all it entails, and tackles the big questions surrounding one of the most misunderstood American practices and pastimes.

ABOUT THE AUTHOR

Lily Raff McCaulou lives in Bend, Oregon, where she writes a twice weekly column for the Bend Bulletin. In 2010, she completed a prestigious Knight-Wallace journalism fellowship at the University of Michigan, where she researched this book.

When Lily Raff McCaulou traded in an indie film production career in New York for a journalism job in central Oregon, she never imagined that she'd find herself picking up a gun and learning to...


Available Editions

EDITION Hardcover
ISBN 9781455500741
PRICE $24.99 (USD)
PAGES 336