Enchanted Kitchen
Connect to Spirit with Recipes & Rituals through the Year
This title was previously available on NetGalley and is now archived.
Send NetGalley books directly to your Kindle or Kindle app
1
To read on a Kindle or Kindle app, please add kindle@netgalley.com as an approved email address to receive files in your Amazon account. Click here for step-by-step instructions.
2
Also find your Kindle email address within your Amazon account, and enter it here.
Pub Date Jun 8 2022 | Archive Date Apr 30 2022
Llewellyn Worldwide, Ltd. | Llewellyn Publications
Talking about this book? Use #EnchantedKitchen #NetGalley. More hashtag tips!
Description
A Delicious Month-By-Month Tour Through the Year
Turn your kitchen into the true heart of your home with inspiring rituals, meditations, spells, crafts, and foods specific to each month. From the author of Enchanted Herbal, this book provides more than seventy-five seasonal recipes, several with vegan or vegetarian adaptations, such as:
- Sunshine Lemon Pickles
- Rhubarb and Rosemary Preserve
- Four Thieves Vinegar
- Faerie Truffles
- Spicy Apple Chutney
- Cinderella Soup
- Moon and Stars Cookies
Part guidebook, part recipe book, and part inspirational journey, Enchanted Kitchen is ripe with the simple magic, healing, and joy found in the ordinary, everyday things we sometimes take for granted. Whether you prefer to follow its pages chronologically or jump into a specific month, this book provides a magical kitchen experience for any occasion.
A Note From the Publisher
This file may not render optimally on all kindle reading devices.
Available Editions
| EDITION | Other Format |
| ISBN | 9780738770604 |
| PRICE | $17.99 (USD) |
| PAGES | 336 |
Available to Buy
Buy on Amazon Buy on BN.com Buy on Bookshop.orgAverage rating from 14 members
Readers who liked this book also liked:
James Tynion IV; Kiersten White
Horror, Mystery & Thrillers, Sci Fi & Fantasy
Radio City Entertainment
Arts & Photography, Cooking, Food & Wine, Professional & Technical
Meherwan Irani; Jamie Feldmar
Cooking, Food & Wine, Multicultural Interest
Sara Bradley; Emily Timberlake
Cooking, Food & Wine, Essays & Collections
Julie Tremaine; Carly Caramanna
Cooking, Food & Wine, Entertainment & Pop Culture, Travel