This baking book was well made with lots of colorful pictures. There were so many recipes I wanted to try. The ingredients weren’t weird things that would be hard to find. Any Keto diet follower would enjoy this cookbook.

I'm always on the lookout for Keto recipes, especially baking recipes.. So this was a great find! I'm looking forward to giving several recipes a try

would like to thank netgalley and the publisher for letting me read this book

interesting read though my kindle isnt ideal to view cook books but it gave me an idea if i was interesting in buying it

I love baking and recently have taken up trying Keto baked goods. I cooked most of the treats in this book and they are good. There was on slight difference between the keto version and the non keto version of the treat. This cookbook is now a stable in my kitchen.

This cookbook had some really great Keto recipes. The recipes were easy to understand and not too complicated for the average cook. I enjoyed the illustrations and look forward to making these recipes for years to come.

THIS WAS SSSSOOO GOOD.

I can't wait to start trying all sorts of recipes from this book. This is a treasure trove of inspiration and great ways to supplement a little sweet & savory back into the keto lifestyle. I'm absolutely glad to have gotten my hands on a galley and a solid copy of this book.

Great collection of Keto baking recipes. Breads and other carb heavey foods being one of the struggles with doing Keto this makes it a lot easier.

I think this book has amazing recipes. I got myself very interested on the Keto diet

I will definitly continue with this recipes and try to loose a few kilos

This book was fine. Nothing that I couldn't find in a Google search for keto recipes. It's a good beginner book to have but I feel personally it would just end up gathering dust in my kitchen.

A great book with a lot of baking recipes that are keto friendly. the books is organised into various sections with breads, cakes and even soup recipes available. the recipes do not require a lot of ingredients and are easy to make. quick and accessible keto.

As the keto diet is trending , there is no need to sacrifice your cravings for bread , cake etc. You can make them using coconut flour and almond flour by following the 80 recipes in this book. Wonderful book to own......

Some great at ideas in here's. It's nice that she explained that he flours in the new beginning as well. So many great recipes In this book from pizza to soups and pies... Even not on keep you'll love these

Great easy way to learn the best way to make good baked goods keto friendly. I know it can be rough to find a good baking keto book. Well look no further because this is it! Great simple recipes that taste amazing!

I have had vague run-ins with the keto diet and I requested an opportunity to check this book out to get a better picture as to what it might entail. I did not get to read the whole thing before I lost access to the book (as it happens with some advance review copies) but what I did register was a very pleasant surprise!

I have been going through multiple cookbooks in the past couple of weeks, mostly because my time with them was running out and it was now or never. I sometimes learn something very new from a few of them and this was one such book. I may not be completely sold on the idea of a keto diet or have the capacity to see it through, but I do see the advantages of some of the suggestions. There were so many interesting options of things to bake and put together that it has me excited to buy cauliflowers soon, which obviously indicates that a lot of the recipes have cauliflower and they also use coconut flour and almond flour. The last two ingredients I have very easy access to which is yet another reason I should give the recipes I looked at a chance sooner rather than later. 

Overall, I got more out of this book with just a minimal investment of time than I thought I would which is always something of a gift. Followers of the Keto diet may find a lot to help them in here, and even those who are not (like me) will also find new ideas and suggestions of value in these pages. A few recipes are vegetarian and a few vegan but many can just have some ingredients substituted to make them different. There were enough such recipes to satisfy me.

I received an ARC thanks to NetGalley and the publishers but the review is completely based on what I got from reading the book and my interest in new and different recipes.

This was a well set out book, with a great variety to suit all tastes. Simple to use with everyday ingredients. The pictures where a lovely addition. This book is a good all rounder for every occasion.

I liked how good the recipes were written, I am not someone who is on a keto diet, but i think this would be good for someone who is. I would have liked to see a photo for each recipe, but I don't think it took too much away from the recipes. That drawback is just a personal thing of mine.

I love this book I use it to make delicious desserts with for friends and for myself. I couldn't ask for a better book to be easy access to me than on my kindle.

A good selection of recipes with easy to follow steps. Following Leto isn’t easy and this does help and offer guidance and how to get started

This cookbook contains good looking and sounding recipes. If you buy or make the flours (almond, coconut, etc.) ahead of time the recipes are much easier. The recipes are not for unusual foods but are for common food that you miss when on a diet or eating healthy. I love the recipes for cinnamon raison bread, waffles, and pancakes. I can’t wait to try the many cakes and muffins. This is definitely my kind of cookbook!!!


I received an ARC from Quarto Publishing through NetGalley. This in no way affects my opinion or rating of this book. I am voluntarily writing this review.

For those who love the sweet treats such as cupcakes, doughnuts, berry cobbler or want sweet and sour meatballs, chicken nuggets or pizza but want to reduce the carb input, then this is the book for you.

This book contains eight chapters beginning with an introduction to keto baking, explaining the different types of low carb sweeteners you can use and the different low-carb flours that are available. Included is a handy conversion chart for each type of sweetener including its uses and other qualities. There are also recipes for making your own dairy free milks.

The following seven chapters contain the recipes and are split into Breads, biscuits & pizza, Waffles, pancakes, muffins & doughnuts, Cakes & cupcakes, Brownies, cookies & bars, Pies & tarts, Soups & smoothies and Savoury bites & meals.

There is only some colour photography to accompany the recipes, the measurements are in both imperial and metric terms. For those with allergies, it also indicates if the recipe is gluten, grain, dairy, egg or nut free.

Now I have noticed when looking online for some of these ingredients (such as the flours and sweeteners) that they are expensive in the supermarkets, but it does appear from the recipes that you don't need much of it, so that's good. There is a list of resources at the rear of the book, but it is aimed at the American market not here in the UK, though at least one did deliver with a massive shipping fee!

I received this book from Netgalley in return for a honest review.