Beginnings
My Way to Start a Meal
by Chris Cosentino
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Pub Date Apr 03 2012 | Archive Date Mar 31 2013
Weldon Owen | Olive Press
Description
This contemporary collection of mouthwatering Italian antipasti recipes, written for the home cook, is the first book from San Francisco-based celebrity chef Chris Cosentino. The seasonal ingredient combinations found in each of these Italian dishes--at once simple and rustic, innovative yet traditional--exemplify Chris's style of cooking.
Available Editions
| EDITION | Hardcover |
| ISBN | 9781616282943 |
| PRICE | $25.00 (USD) |
| PAGES | 192 |
