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Tony Sanchez, a celebrity chef, comes home to help with his niece’s quinceañera—a traditional big celebration for her fifteenth birthday. He meets up with Sara Kelly, an old friend’s baby sister, who’s now running a restaurant in South Beach. Attraction flares between them.
But Sara is enlisted to cater another quinceañera—for the girl who’s his niece’s rival. Many prominent families will attend, and Sara sees it as an opportunity to get more business for her restaurant and cement her reputation as a talented local chef. But Tony wants his niece’s celebration—and his own talent—to outshine the rest.
Can competing chefs teach each other a few lessons about cooking, culture—and love?