For Mira Lavigne, cider is about tradition, elegance, and class. She has little respect and even less patience for self-anointed mavericks who think their ticket to fame and fortune is throwing the rulebook out the window. Dylan Miller is one of those people. The only thing she loves more than pushing the envelope is finding ways to make cider, perry, and a few things she hasn’t even named yet more delicious and more accessible to everyone.

When Mira and Dylan are tapped to co-chair Finger Lakes Cider Week, neither can pass up the publicity and prestige of the role. But professional compromises raise personal stakes, and Dylan and Mira are hard-pressed to keep their businesses—and their hearts—out of harm’s way.