Intergalactic Feast
by Lavanya Lakshminarayan
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Pub Date Mar 10 2026 | Archive Date Mar 08 2026
Rebellion | Solaris
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Description
It has been three months since Saraswati Kaveri and Serenity Ko won Interstellar MegaChef with their groundbreaking new food simulation, Feast.
But victory is only the beginning. Saras is busy promoting Ko’s invention as the public face of Feast, while Ko keeps fighting battles to steer its development at XP Inc. And then there's the kiss. They've decided to just be friends for now, at least until the sim's impending launch, but the memory of that heady night hangs over them.
And sometimes it seems the whole galaxy is lined up against them. Saraswati’s secret past is coming under scrutiny, while old rivals are running smear campaigns against her now. The cookery world is divided over Feast, proclaiming it a bold new invention and a betrayal of the chef’s art by turns.
And others see Feast’s darker potential—not as an experience, but as a weapon...
Advance Praise
Praise for Interstellar Megachef:
“Interstellar MegaChef is a stunning achievement, and an absolute feast for your brain, your heart and your soul. Devour it at once – it’ll leave you sated and hungry for more.” —Samit Basu, author of The City Inside and The Jinn-Bot of Shantiport
“Absolutely bursting with flavor and thrumming with possibility – this is science fiction at its best.” —Tashan Mehta, author of Mad Sisters of Esi
“Funny, smart, and entertaining.” —Indrapramit Das, author of The Last Dragoners of Bowbazar
“If The Great British Baking Show and The Hitchhiker’s Guide to the Galaxy had a child, it would be Interstellar MegaChef.” —S. B. Divya, Nebula and Hugo-nominated author of MERU
“This delicious, futuristic flight of fancy… is rich and nuanced.” —Publishers Weekly
“An engaging story that dives into themes about the appreciation of food, colonization, and xenophobia and features two morally gray queer women attempting to find their footing with each other.” —Library Journal, starred review
“A lot of fun.” —New Scientist
“Both playful and serious… Hand to readers of Becky Chambers and Ryka Aoki.” —Booklist
“An intelligent dissection of utopian societies and the insidious nature of cultural imperialism.” —Locus
“This isn’t simply a fun, zippy book about high cuisine in low places. Instead, it turns into a rich, complicated exploration of why we love food and how it connects us to memory and family.” —The Washington Post
Available Editions
EDITION | Paperback |
ISBN | 9781837866823 |
PRICE | £9.99 (GBP) |
PAGES | 384 |