Coulter & Payne Farm Distillery’s 101 Uses for Moonshine
by Chris Burnette & Elise Coulter Burnette, Foreword by Donald Snyder
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Pub Date Jun 28 2016 | Archive Date Jul 28 2016
Description
Treat yourself to a tongue-in-cheek—but very practical—glimpse into the world of moonshine, from its history and American heritage to its uses and creation today. These 101 ways to interact with moonshine are wide-ranging and include practical housekeeping hints (glass cleaner, anyone?), medicinal uses, recipes, and more. Coulter & Payne is a farm-to-bottle distillery—that is, it not only makes spirits, but also grows its own ingredients. Dozens of photos offer a glimpse into the daily world of this small craft producer’s operations on the farm as they bring moonshine, vodka, and bourbon to America. In these pages you’ll enjoy learning about moonshine’s benefits and potential applications, and understanding what it means to produce a farm-to-bottle, artisanal distilled spirit. This great resource for adventurous foodies, homesteaders, and home distillers will bring whiskey out of the backwoods for the rest of us to enjoy.
Marketing Plan
Outreach to foodie and cocktail blogs and social mediaNational press coverageExposure at Book Expo America and Book Con, specialized conferencesMailing to distilleries and distillery supply distributors
Available Editions
EDITION | Other Format |
ISBN | 9780764351174 |
PRICE | $19.99 (USD) |