Cover Image: Sheet Pan Suppers Meatless

Sheet Pan Suppers Meatless

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Member Reviews

I've been trying to decrease the amount of meat in my diet and cook with more vegetables, so this cookbook was very interesting to me and the idea of using less pots and pans was a bonus! I have tried a number of recipes from the book and while some were not appealing, I found many that were quite good and I particularly liked the chapter on grain bowls and beyond and have found myself making the Herby Singed Tomato Tabouli on a regular basis! I recommend this to anyone who would like to increase their vegetable intake and spend less time in the kitchen doing so!

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Wonderfully written and easy to understand! Delicious ingredients and simple to make

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This book is full of healthy one pan dishes that are sure to please! I can't wait to try some of these out.

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The food in this book is easy and delicious. I am not a vegetarian, but these recipes are so delicious I would consider becoming one. They are healthy, delicious and easy to make - three things that I look for in a recipe book. Love it and would recommend it to anyone wanting to add healthy foods to their diet.

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I never knew using pickle juice could add kick to a recipe! I really enjoyed this cookbook! I had to request this, as I am incorporating more meatless meals into my house and diet, and I am glad that I was able to read it. The recipes are easy to read and understand, and the pictures are pretty darn good. I particularly enjoyed the Bits, Bites, and Snacks section. I must get this cookbook in book form, that's how much I have enjoyed it!

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This is a very helpful book to make health and fast dinners that your family will enjoy!

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This book is super cool. There are some great healthy recipes that anyone can make and they save time too! Beautiful photography!

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I was expecting a collection of savoury tray bakes, but actually this is a recipe book of things that could, if you want, be cooked on a baking tray. So overall, lovely veggie recipes, clearly written and enticing pics but the sheet pan isn't essential.

A few American terms - e.g. what on earth are veggie crumbles - but mostly straightforward.

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There are some really great, easy vegetarian recipes here. We are not vegetarian but have enjoyed several recipes from this book.

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These deliciously inspiring recipes are made all the better by how easy and mess-free they seem to be. When you factor in how healthy many of the recipes are, it really is a must-have for your kitchen. While I haven't made any of the recipes yet, I am especially delighted by the "eggplant and white bean meatballs" and the "tortilla roja bake."

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LOVED this book. Great recipes with amazing flavor, and the best part is it is done in ONE sheet pan that you throw into the oven.

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The first thing I did was purchase a suitable sheet pan which is an absolute must before trying anything in the book..

My family discovered we love the Israeli food, the author's father is Israeli. The ones we tried are delicious, Babaghanouj is fabulous.

There are some quite Mexican flavoured recipes which we tried too, in particular Tortilla Rojo Bake. Mushroom risotto on a sheet pan! it works.

The flavours are great, it's easy to cook this way and fewer pans to wash up.

I'm going to try almost all as I work my way through the book, it's great fun and a total change.

Thanks to NetGalley and the publisher. I would encourage anyone who enjoys flavoursome food to try it.

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I received a copy of this book from Netgalley for an honest review.

Nice collection of vegetarian recipes. Most of them look fairly easy and could be served as a side or as a main course, depending. There is also a nice size breakfast, dessert and snack section.

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I am not a vegetarian but sometimes I am looking for good meatless recipes.

Anyway, I enjoyed this cookbook. I have tried only a few recipes so far but the ones I have tried I have enjoyed.

The recipes are easy to follow.

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This cookbook is great! There are so many wonderful recipes that are easy to make, not difficult at all. My fave recipe has been the chili nachos- so much delish flavors! I like how the whole cookbook basically uses a sheet pan to essentially "cook" ... no need to get other pots and pans dirty. I will definitely buy myself a copy soon.

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A sheet pan is called a baking tray in the UK. Some of these recipes, particularly those with a liquid content, might be more safely prepared in a baking dish.

I'm not vegetarian but I'm always looking out for interesting vegetarian recipes. This book has some original ideas but I didn't find them particularly inspiring. There aren't many photographs but those there are wouldn't entice you to try the dishes. I thought the best section, the one that I might take some ideas from, was Breakfasts and Brunches but I wouldn't be buying the book just for that. Recipe books are very personal things, I find. This one just isn't for me.

Thanks to NetGalley and Workman Publishing Company for an ARC.

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Thank you to NetGalley for an advanced copy of this book in exchange for an honest and unbiased review. What a great vegetarian cookbook! These recipes are by far the best vegetarian recipes we've made so far, and I've been cooking from various vegetarian meal plans for 2 years now. Most of my vegetarian recipes involved sautes under close monitoring and it was really nice to let these recipes roast while I tended to other things. My family is usually very talkative while I'm cooking and I am not always present because I'm trying to watch several things on the stove. Sheet pan suppers definitely make that dynamic easier. I didn't realize the versatility of a jelly roll pan until I picked one up at the suggestion of the author. It makes a great alternative to using the larger half sheet pans and it is easier to clean. The recipes I made were:
- Black Bean & Quinoa Veggie Burgers
- Sheet Pan Chili
- Orzo with Pan-Roasted Tomatoes, Lemon, Mozzarella
- Tortilla Rojo Bake ( I substituted red enchilada sauce for the homemade rojo sauce though)

Those are all hits with the family and the leftovers served really well as packed lunches. The recipes were clear and the techniques were explained well; I think new cooks would appreciate that. This cookbook will be a staple in my collection.

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Although I am not a vegetarian, I do enjoy vegetables and am always looking for new ideas on ways to use them. This book provides pictures to use as a guide. Even if you are or aren't a vegetarian I think you would enjoy finding new ways to supplement your meals.

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Great recipes, fantastic ideas and easy to follow instructions.
The pictures that are there are beautiful i only wish that there would have been more than just around every third recipe pictured -or at least that what it felt like in comparison with the text and the pictures.
More pictures in recipe books are always better in my personal option.
But it has fantastic and easy to make vegetarian recipes and if you need inspiration, this book is defiantly for you!

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Sheet Pans Suppers Vegetarian
By Raquel Pelzel
****4 stars
Reviewed by Patti Boepple

Wowzer, who would have thought about making your entire meal on a sheet pan in the oven, not me! I thought sheet pans were for cookies or Mississippi Mud Cake! I would have never thought about cooking rice on a sheet pan along with the rest of the meal. Think about it, cooking your entire meal on one pan?!
Less mess and less dishes, now that is what I am talking about!
This book will inspire you to think outside the box when it comes to cooking.
There is a little bit of everything in this cookbook about vegetarian sheet pan meals.
I have always wanted to buy a sheet pan cookbook and now there is one more to my lifestyle, vegetarian.

Review will be shared when book is published.
I, was given this book, by Netgalley.com for review purposes.

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