Love all the Food52 cookbooks and this one is just as good! Excellent pictures, clear directions and recipes, and most of all, delicious! Loved all the veggie recipes too

Grilling "cookbooks" are nothing new to the cookbook world, but cookbooks like this one are getting harder and harder to find. This book really captures the basics of grilling to drive home the concept of "any night" specified in the title. I found that I really could make most of these recipes any night of the week with very little trouble.

This is a book with decent recipes, but I feel like most of them were similar to things I have seen before. It was not really a collection of new inspiration for me. I guess it would depend on how much exposure to grilling people have had,

Grilling cookbooks, it seems, are a dime a dozen. However, GOOD grilling cookbooks are not always easy to find. Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More) is another excellent cookbook from Food52, a popular blog site; I own several of their cookbooks and just like the ones I already own, this excellent cookbook has dozens of dishes I actually want to cook.

There are no boring dishes in this book, rather, new, innovative foods such as Grilled Toasts with various toppings, Grilled Pizzas, Grilled Corn Nachos, Grill-Roasted Chicken with Tomatillo Salsa, Porterhouse Pork Chops with Sage-Chile Butter, and Cowgirl Strip Steaks with Pink Peppercorn Crust to name a few. There is a primer on grilling fish, Adding Woodsmoke to Foods, The secret to Spectacular Boneless Breasts (it works well, by the way), and The Best Burgers. The recipes are written in such a way that they are easy to follow and understand and b,oth experienced and beginner cooks will be able to turn out picture-perfect dishes every time. The photographs are also beautiful.

Bottom line: this book has it all – at least all for those of us who want to make spectacular grilled foods and don’t have time to mess around with difficult or time-consuming grilling.
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Food52 Any Night Grilling: 60 Ways to Fire Up Dinner (and More) is the only cookbook you’ll need this summer, and most likely you’ll be cooking from it through fall and even winter if you can get through the snow to your grill. Highly recommended.

Special thanks to NetGalley for supplying a review copy of this book.

I love grilling food so I was always going to enjoy this book. It was much more than that though. There were lots of tips for grilling that you would not think of. It wasn't complicated which is always a bonus with very easy recipes. A great book.

This wonderful cookbook shows the basics of cooking over fire. Simple, easy to make recipes from kebabs and tacos to grilling fruits that even I could do!

If you like grilling then this book is for you. I love grilling, but rarely have the chance to do it. This book gives you a bunch of tips and tricks for the different ways of grilling. The recipes all look fancy, more complicated and fancy then I would attempt, but look so good. So who knows, I may give them a try sometime.

This is a non-fiction book, so I am quite honestly not a reader of non-fiction so my review is not as in depth as it would be for a fiction book. I rarely read non-fiction so I apologize for the lack of depth to my review.