by Samantha King, R. Scott Carey, Isabel Macquarie, Victoria Millious, and Elaine Power, Editors
Pub Date:
Jun 04 2019 |
Archive Date:
Jul 31 2019
Member Reviews
Librarian 299542
This was an interesting read. For years I have been interested in animal ethics and it was fascinating to read about the relationship these scholars had with their food.
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