
Member Reviews

"For the Love of Chocolate not simply a cookbook; it's a love letter to the craft of chocolate-making and a gateway to mastering the art of chocolate."
This is an absolutely gorgeous cookbook, with great and clear instruction from the author, a master chocolatier. Candy making, especially using chocolate, has always been a little intimidating. It's still intimidating hah, but Phillip Ashley Rix makes it seem possible to succeed! The bonbons are exciting combinations of flavours, the brownies and cakes are mouthwatering to look at, and the cookies are just gorgeous. There are also chapters on drinks, breakfast ideas, frozen desserts, and sauces, which should appeal to bakers of many levels.
The photography is incredible and there are pictures for pretty much every recipe. I absolutely love this book. Delicious from start to finish!
I received a free ebook copy of this book from NetGalley in exchange for a fair review.