As a Hetty Lui McKinnon super fan and a longtime salad lover, this book might have been made for me. I’ve already made several recipes from it and been delighted with the results. As with Tenderheart, I can tell this will be a frequently used and loved cookbook in my home.

Linger is a beautiful cookbook with delicious sounding recipes. I appreciated that many recipes have pictures. There are several recipes I'm excited to try: spiced pumpkin nian gao, black sesame tofu "basque" cheesecake, vegan dan dan salad, salt-and-vinegar potato salad, caprese salad with grilled pineapple, and sparkly orange ginger butter cookies, The recipe writing was straightforward.