Member Reviews
Nancy R, Reviewer
Thank you #NetGalley and #Chronicle books for the advanced copy of #Pickles illustrated.
The author #Karen Solomon did a nice concise way of organizing this small cookbook about the art of fermentation and pickling! The best aspect was the “fun facts about pickles” that sprinkled throughout the book. The recipes are easy for the untrained pickler but interesting enough for any level to expand from. It’s a two dills up for me!
