Ooh La La this book isn’t just for kids. Although the publisher has listed this a a children's cookbook there is nothing childish about it’s lovely slick presentation of classic French style recipes. From basic sauces and vinaigrettes to delicious chicken cordon bleu to easy sweet pastries.. Everyone will find something to add to their culinary skills here.

This one is the perfect introduction to French cooking for any young chef in the family. I would say though, it is likely best for ages 10 and up. There are lots of really easy (and tasty) recipes in here. I especially like that they break down French cooking techniques and focus on herbs and spices - something that even the most seasoned chef (pun intended) must know. A great gift for any kid (or big kid) that loves to cook.

A detailed, but kid friendly and gorgeously photographed children’s recipe/cookery book. My brother was a red seal chef but passed away before any of my children were born. Reading this book was like having a piece of him back again. 🥰 And gives me the opportunity to share his love of food and cooking with his nieces and nephews. I adored this little book that had a fantastic range of recipes.