A book you'll want to eat - with a spoon! Tasty recipes, some great photos of the dishes you can come up with (after some practice, we guess) plus a short history of soups serving as an introduction - what more could you possibly expect from "The Encyclopedia of Soups & Stews"?

With autumn knocking at our door, it is time for cozy season recipes. Soups are always on the menu when the leaves start to change and the weather turns cold. If you are stuck in a rut with the same recipies year after year, this book is bound to give you some new inspiration and ideas. Can't wait to take out my sweater and make up some of these.