I Love My Wok
More Than 100 Fresh, Fast and Healthy Recipes
by Nicola Graimes
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Pub Date Aug 15 2017 | Archive Date Sep 20 2017
Description
Learn all the techniques you need – be it steaming, stir-frying, deep-frying, braising, or even smoking – to recreate exciting dishes from all over the world. Spicy curries, speedy stir-fries, healthy steamed vegetable and fish dishes, delicious dim sum, and amazing Asian soups and broth can all be on the table in no time at all. This is wok cooking at its best, and this wonderful selection of delicious and nutritious meals is the perfect addition to the kitchen bookshelf.
Available Editions
| EDITION | Other Format |
| ISBN | 9781848993297 |
| PRICE | $19.95 (USD) |
| PAGES | 176 |
Featured Reviews
Michelle H, Reviewer
Wow, this is another gorgeous book from Nourish Books. Beautiful photography, tons of very useful information and recipes that will make you and yours very happy indeed.
I am already totally head over heels in love with my wok and this book has given me a whole load more reasons to crank up the heat and fill my home with delicious aromas and lots of tasty food. The book is split up into different sections, starting with the detailed information section all about wok cooking and some history, followed by sections on different types of food, Appetizers and Soups, Salads and Sides, Noodles and Rice, Meat, Poultry, Fish and Seafood and Vegetarian. There are so many delicious sounding recipes such as Yum cha salmon buns and pork jungle curry, together with old favourites like chow mein and pad thai.
All together a beautiful and mouthwatering book.
Readers who liked this book also liked:
Jeremy Salamon; Casey Elsass
Cooking, Food & Wine, Multicultural Interest, Nonfiction (Adult)
