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Pub Date Apr 24 2018 | Archive Date Apr 27 2018

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Description

After a short-lived marriage, Sherry Frazzelle is living single life to the fullest in her little Connecticut town, accompanied by her Jack Russell terrier, Chutney. Her new passion is competitive cooking—but it turns out that murder is the surprise ingredient . . .
 
With contestants from Maine to California and a ten-thousand-dollar prize at stake, Sherry’s latest competition, hosted by the CEO of an organic food company, is sure to be heated. But she’s more than ready to step up to the stove. After all, she did win the award for Most Creative Cupcake back in high-school.Today, she’s hoping her flavorful pork tenderloin will sway the judges. Instead, it seems someone’s decided to slay one of the judges . . .
 
After Chef Birns falls face first into the Seafood Flatbread Pizza, Sherry’s dish is deemed suspicious. Now she’ll have to stir through a stew of rule-breaking, corruption, and gossip to get herself off the chopping block, and find out who turned this food fight fatal . . .
 
Includes Recipes from Sherry’s Kitchen!

After a short-lived marriage, Sherry Frazzelle is living single life to the fullest in her little Connecticut town, accompanied by her Jack Russell terrier, Chutney. Her new passion is competitive...


Available Editions

EDITION Other Format
ISBN 9781496714435
PRICE $7.99 (USD)
PAGES 336

Average rating from 38 members


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