Talking about this book? Be sure to tag it using #Crush #NetGalley
For the first time, Briscoe tells the complete and dramatic story of the ascendancy of California wine in vivid detail. He also profiles the larger story of California itself by looking at it from an entirely innovative perspective, the state seen through its singular wine history.
With dramatic flair and verve, Briscoe not only recounts the history of wine and winemaking in California, he encompasses a multidimensional approach that takes into account an array of social, political, cultural, legal, and winemaking sources. Elements of this history have plot lines that seem scripted by a Sophocles, or Shakespeare. It is a fusion of wine, personal histories, cultural, and socioeconomic aspects.
Crush is the story of how wine from California finally gained its global due. Briscoe recounts wine’s often fickle affair with California, now several centuries old, from the first harvest and vintage, through the four overwhelming catastrophes, to its amazing triumph in Paris.
"In a tour de force of scholarship, fine writing, and multifaceted format, Crush describes the process of how California introduced wine to America and how wine helped to create contemporary California. With verve and amplitude, Briscoe evokes the alchemy through which wine—as agriculture, as vintners' art, as connoisseurship in dialogue with advanced and popular taste alike—helped define California as a regional civilization." —Kevin Starr, former professor of history and California State Librarian
"Crush is simply superb—both as history and story-telling. The Paris tasting and its aftermath was a transformative moment in California's cultural history. This immensely readable book captures the excitement, the fun, and the astonishment of the event." —Dana Gioia, Poet Laureate of California
Author appearances and talks in major markets
NetGalley and Edelweiss digital ARCs available to librarians, booksellers, reviewers, media, and educators
Print and bound ARCs available to major media reviewers
Mr. Briscoe is available for radio, TV, and print media interviews - Contact David Ivester email@example.com for more information or inquiries.