Cooking from Scratch
120 Recipes for Colorful, Seasonal Food from PCC Community Markets
by PCC Community Markets
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Pub Date 18 Sep 2018 | Archive Date 30 May 2019
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Description
120 simple and delicious recipes in a cookbook that’s chock-full of nutritional information and expert advice from Seattle’s popular grocer, PCC Community Markets
Eating healthy, local food prepared from scratch is at the heart of this cookbook from PCC Community Markets. Going strong for sixty-five years, they are respected and appreciated throughout the northwest for their commitment to local producers, sustainable food practices, and healthful, organic seasonal foods.
You will find 120 recipes organized for every meal of the day, including many of PCC’s most popular dishes, such as their treasured Emerald City Salad. The book also includes cooking, storing, and shopping tips—everything you need to know to make the most of the local bounty offered in your area, wherever you live.
Eating healthy, local food prepared from scratch is at the heart of this cookbook from PCC Community Markets. Going strong for sixty-five years, they are respected and appreciated throughout the northwest for their commitment to local producers, sustainable food practices, and healthful, organic seasonal foods.
You will find 120 recipes organized for every meal of the day, including many of PCC’s most popular dishes, such as their treasured Emerald City Salad. The book also includes cooking, storing, and shopping tips—everything you need to know to make the most of the local bounty offered in your area, wherever you live.
Available Editions
EDITION | Other Format |
ISBN | 9781632171887 |
PRICE | $24.95 (USD) |
PAGES | 304 |
Featured Reviews
Irene C, Reviewer
I received an ARC from via NetGalley in exchange for an honest review. This cookbook is full of recipes featuring fresh produce with an emphasis on sustainability and supporting local growers, and the encouragement to make the recipes work for your dietary considerations.
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