Where Our Food Comes From

Retracing Nikolay Vavilov’s Quest to End Famine

This title was previously available on NetGalley and is now archived.

Buy this Book on

Description

The future of food depends on tiny seeds in orchards and fields the world over. In 1943, one of the first to recognize this fact, the great botanist Nikolay Vavilov, lay dying of starvation in a...

Average rating from 19 members

Readers who liked this book also liked: