The Harvest Baker

150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables

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Pub Date Jun 27 2017 | Archive Date Jun 27 2017
Storey Publishing | Storey Publishing, LLC
Cooking, Food & Wine

Description

Let them eat cake — and vegetables, too! Award-winning cookbook author Ken Haedrich serves up 150 delicious baked goods that are full of fresh fruits, vegetables, and herbs and go far beyond zucchini bread and carrot cake. From Bacon, Cheddar, and Fresh Corn Muffins to Fresh Fennel and Italian Sausage Pizza, Spaghetti Squash and Parmesan Quiche, and Brown Sugar Rhubarb Tart Squares, these scrumptious recipes add nutrition plus amazing flavor to every meal of the day. The breadth of this collection is stunning, and you’ll be amazed that baked goods this tasty also deliver your daily dose of fresh vegetables.

Let them eat cake — and vegetables, too! Award-winning cookbook author Ken Haedrich serves up 150 delicious baked goods that are full of fresh fruits, vegetables, and herbs and go far beyond zucchini...

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Available Editions

EDITION Other Format
ISBN 9781612127675
PRICE $19.95 (USD)
PAGES 304

Additional Information

Average rating from 56 members

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Featured Reviews

Beautiful book! I bookmarked so many recipes to try - the variety of healthy bread recipes along with decadent recipes (sweet potato chocolate chip - yes, please!) make this a must for any cookbook shelf. Pictures are gorgeous, writing and hints are great. Highly recommended!

As requested by publisher, reviews will be posted on my blog and goodreads closer to publication date.

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Beautiful book with great photos and text . Would be a great addition for anyone who like to bake breads; includes sweets and savories. A nice book for the library! Will definitely purchase for our collection!

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I absolutely love this book., full of beautiful pictures and awesome recipes with a lot of tips for beginner. This book does not disappoint! I tried one of the recipes and they turn very nice. I'll definitely will try out another recipe in this book..

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Wonderful recipes! Tried out three and they were all hits. Healthy and tasty!

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I can't wait to get this book into my library and more importantly into my kitchen. Delicious, savory, baked goodness on every page along with great tips for freezing, reheating and serving suggestions.

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Love the range of baked goods and incorporation of seasonal ingredients; this is certainly a book I will find myself baking from a great deal this coming year!

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Beautiful book! Wonderful photos, clear and helpful recipe text, and a good variety of recipes to satisfy a wide variety of culinary interests. Can't wait to try many of the recipes I found in The Harvest Baker!

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