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Dry

Delicious Handcrafted Cocktails and Other Clever Concoctions—Seasonal, Refreshing, Alcohol-Free

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Pub Date Oct 16 2018 | Archive Date Oct 30 2018

Experiment, The | The Experiment


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Description

This file is NOT currently available for Kindle. We apologize for any inconvenience. If you have difficulties with downloading, please email us for assistance or leave a note in lieu of a review rating.


A gift-worthy collection of 48 divine cocktails and other delicious mixed beverages—all made without alcohol

From Beet Virgin Marys to Chile and Lime Margaritas, romantic date night to dry baby showers, this book is packed with imaginative, grown-up, nonalcoholic cocktails for everyone. These delectable dry takes on classics like margaritas (Blood Orange and Sage Margarita), shrubs (Raspberry and Lavender Shrub), and martinis (Espresso Mint Martini) are all made with ingredients easily found in the kitchen or garden, and nonalcoholic spirits easily found at the store.

Complete with a guide to essential equipment, ingredients, and simple syrup recipes, Dry is for every new mocktail mixologist. Whether designated driver, teetotaling, pregnant, celebrating Dry January, or trying to lose weight by cutting down on alcohol, just about everyone at some point in their lives finds themselves looking to experiment with nonalcoholic beverages. Dry is the perfect companion during those times—and with recipes so delicious, no doubt well after!

This file is NOT currently available for Kindle. We apologize for any inconvenience. If you have difficulties with downloading, please email us for assistance or leave a note in lieu of a review...


A Note From the Publisher
Clare Liardet loves to gather her friends and family together to enjoy the simple pleasures of eating and drinking. She has worked in the food world for many years, first cooking in museums, then in one of the first gastropubs in the UK, and, most recently, opening The Talbot Inn in Somerset with her husband. She runs Kitchen Table Cookery, which emphasizes the importance of experimenting with flavors and eating with the seasons.

Clare Liardet loves to gather her friends and family together to enjoy the simple pleasures of eating and drinking. She has worked in the food world for many years, first cooking in museums, then in...


Available Editions

EDITION Other Format
ISBN 9781615195022
PRICE $15.95 (USD)
PAGES 144

Average rating from 16 members


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