Simply Hot Pots

A Complete Course in Japanese Nabemono and Other Asian One-Pot Meals

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Description

In Japan, hot pot cooking is called nabemono, or nabe, and cooked in donabe, traditional clay pots. Comforting, healthy, affordable, easy, and quick—especially when you make your broth bases in...

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• Written by Amy Kimoto-Kahn, a marketing whiz, this will be a thorough examination of how to use your hot pot and includes more than 75 recipes. • Hot pot...

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