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This cookbook was written by college students for college students. It explains how 6 roommates were able to live together for 3 years and shop, prep and cook for themselves while at college. The book includes over 85 recipes as well as information on food safety/storage/setting up a kitchen, what to include on your shopping list, etc.
This cookbook was written by college students for college students. It explains how 6 roommates were able to live together for 3 years and shop, prep and cook for themselves while at college. The...
This cookbook was written by college students for college students. It explains how 6 roommates were able to live together for 3 years and shop, prep and cook for themselves while at college. The book includes over 85 recipes as well as information on food safety/storage/setting up a kitchen, what to include on your shopping list, etc.
A Note From the Publisher
Our book, both soft copy and e-reader form, is currently available through shopcollegecooks.com, Amazon, Barnes and Noble.com and Ingram. It is also carried at independent book stores, specialty kitchen stores, various UPS stores and college book stores. Also, $2 of every book sold is donated to FeedingAmerica.org
Our book, both soft copy and e-reader form, is currently available through shopcollegecooks.com, Amazon, Barnes and Noble.com and Ingram. It is also carried at independent book stores, specialty...
Our book, both soft copy and e-reader form, is currently available through shopcollegecooks.com, Amazon, Barnes and Noble.com and Ingram. It is also carried at independent book stores, specialty kitchen stores, various UPS stores and college book stores. Also, $2 of every book sold is donated to FeedingAmerica.org
Advance Praise
Hosea Rosenburg, winner of Top Chef, Season 5, calls it a
"great starter book for the first-time cook!"
Hosea Rosenburg, winner of Top Chef, Season 5, calls it a
"great starter book for the first-time cook!"
Marketing Plan
WE continue to use Social Media including our website and Facebook, Twitter, and Instagram to create buzz for the book. This has been accomplished by having Social Media Interns at various universities around the country posting college related food blogs and using Twitter and Instagram. We also send out monthly press releases to a media list tailored to our target market.
WE continue to use Social Media including our website and Facebook, Twitter, and Instagram to create buzz for the book. This has been accomplished by having Social Media Interns at various...
WE continue to use Social Media including our website and Facebook, Twitter, and Instagram to create buzz for the book. This has been accomplished by having Social Media Interns at various universities around the country posting college related food blogs and using Twitter and Instagram. We also send out monthly press releases to a media list tailored to our target market.
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