New Camp Cookbook On the Trail

Easy-to-Pack Meals, Cocktails, and Snacks for Your Next Adventure

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Pub Date Jul 02 2024 | Archive Date May 24 2024

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Make your next hike your best hike with recipes for drinks, snacks, and even some meals that are completely portable and completely delicious.  

After a long day outdoors, there’s nothing better than a cold drink or hot meal as the sun starts to set. And there’s also something special about that midday meal on the go, whether your view is the mountains or the sea. In New Camp Cookbook On the Trail, author Emily Vikre shares dozens of all-new recipes as well as a few greatest hits and remixes from Camp Cocktails and The Family Camp Cookbook, so you’re sure to find just what you are craving for your next trip, including:

Packable Snackables: Apricot cherry energy balls, homemade granola bars, toaster pastry bars, camper's cookies, and four trail mixes from unfussy fuel to downright fancy.
Pre-Prepped Meals: How to make ready-to-use spice mixes, just-add-water pancakes, minestrone soup, fried rice mix, couscous with olives, and falafel patty mix. 
Easy to Assemble: Matpakke, summer sausage sandwich, curried tuna wrap, almond butter wrap with dried fruit and cinnamon, bagel with apple butter and raisins, and fried wrap a la Norway.
This + That: Tuna casserole (mac and cheese, dried peas, tuna), Caccio e Pepe (alfredo, parmesan, and lots of black pepper), vegetarian shepherd's pie (herby lentils and mashed potatoes), and more. 
Backpacker Bevvies: True lime gimlet, powdered tea Arnie Palmer Collins, instant Irish coffee, spiked tea, and the toddle off toddy as well as flask-friendly versions of the negroni, Shetland sweater, old fashioned, manhattan, the duke, and red rum.

Add to that a quick and easy guide to using a dehydrator for culinary adventure, with recipes for jerky, fruit leathers, and dehydrated fruits and veggies, you can add flavor to any outdoor adventure with New Camp Cookbook On the Trail.

Also available in this series: The New Camp Cookbook, Camp Cocktails, The Family Camp Cookbook, The National Parks Cookbook, New Camp Cookbook Fireside Warmers
Make your next hike your best hike with recipes for drinks, snacks, and even some meals that are completely portable and completely delicious.  

After a long day outdoors, there’s nothing better than...

Available Editions

EDITION Hardcover
ISBN 9780760385081
PRICE $20.00 (USD)

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Average rating from 15 members

Featured Reviews

5.0/5.0 ⭐

Enhance your hiking adventures with the New Camp Cookbook On the Trail, offering delicious recipes for portable snacks, meals, and beverages to keep you energized and satisfied while exploring the great outdoors. From homemade granola bars to flask-friendly cocktails, Emily Vikre's collection ensures every moment on the trail is a tasty one.

As someone who hikes with a toddler and has a husband into bike camping, I appreciate the focus on minimal weight without sacrificing flavor. The layout and photos are excellent, and the recipes are both thoughtful and easy to follow. We've discovered many new ideas that have enhanced our outdoor meals. I highly recommend this book to anyone who spends time on the trail."

Thank you to Quarto Publishing Group, Harvard Common Press, and NetGalley for the advanced copy of this book.

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This book is incredible! It had easy recipes that I can easily see myself making, and I plan to make them on my next backpacking trip.

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