Drink the Harvest

Making and Preserving Juices, Wines, Meads, Teas, and Ciders

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Pub Date Jun 17 2014 | Archive Date Jun 03 2014
Storey Publishing | Storey Publishing, LLC

Description

Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities. 

Preserving the harvest doesn’t have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest...


Available Editions

EDITION Other Format
ISBN 9781612121598
PRICE $21.99 (USD)

Average rating from 28 members


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