Back in the Day Bakery Made with Love

More than 100 Recipes and Make-It-Yourself Projects to Create and Share

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Pub Date Mar 24 2015 | Archive Date Nov 30 2015

Description

New York Times Bestseller

Cheryl and Griffith Day, authors of the New York Times bestselling Back in the Day Bakery Cookbook, are back with more recipes to make with love. Who needs store-bought when baking things at home is so gratifying? In this follow-up to their smash-hit first book, the Days share ways to lovingly craft not only desserts, but also breakfast pastries, breads, pizza, and condiments. The book features more than 100 new recipes, including some of the bakery's most requested treats, such as Star Brownies and the Cakette Party Cake, as well as savories like Chive Parmigiano-Reggiano Popovers and Rosemary Focaccia. Cheryl and Griff share their baking techniques and also show readers how to put together whimsical decorations, like a marshmallow chandelier and a best-in-show banner. With pure delight woven throughout the pages, Back in the Day Bakery Made with Love is sure to please Cheryl and Griff's fans nationwide.
New York Times Bestseller

Cheryl and Griffith Day, authors of the New York Times bestselling Back in the Day Bakery Cookbook, are back with more recipes to make with love. Who needs store-bought when...

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20-City Author Tour. Cities TBA.

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Available Editions

EDITION Other Format
ISBN 9781579655563
PRICE $24.95 (USD)

Average rating from 50 members


Featured Reviews

Prepare to drool! Yummy cakes, cookies, pies and savory baked goods that will tempt the most dedicated dieter. Photos enhance the recipes and made me want to try everything right away. The perfect gift for the baker you love

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