
Instant Pot® Electric Pressure Cooker Cookbook (An Authorized Instant Pot® Cookbook)
Quick & Easy Recipes for Everyday Eating
by Sara Quessenberry; Kate Merker
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Pub Date Apr 18 2017 | Archive Date Aug 01 2017
Quarto Publishing Group – Race Point Publishing | Race Point Publishing
Description
The rumors are all true—this appliance is a game changer. You can make stew on a school night and still have time to do homework! With easy-to-follow instructions and mouthwatering color photos throughout, discover all that you and your Instant Pot® can achieve, from cooking fluffy rice and vegetarian meals to making homemade yogurt and decadent desserts—all in a fraction of the time.
With your Instant Pot®, quickly and easily make amazing:
- Caramelized Onion Dip
- Vegetable Pot Stickers with Sesame-Ginger Dipping Sauce
- Apple Cider and Thyme-Braised Brisket
- Enchiladas Rancheras
- Pulled Pork Sandwiches
- Double Chocolate Cheesecake
Marketing Plan
Outreach to blogs for reviews, features, extracts: ATastyMess, Firstwefeast, LeitesCulinaria, LovingPho, SmittenKitchen, SteamyKitchen
Review copy push to Food & Wine, Food Network Magazine, Lucky Peach,Real Simple, Saveur, Sunset
Review copy push to top 25 national newsprint, including: Boston Globe, Los Angeles Times, New York Times, San Francisco Chronicle, Wall Street Journal
Review copy and excerpt push to: BuzzFeed, Eater, Epicurious, Food52, FoodNetwork, TheKitchn, Lifehacker, Refinery29, SeriousEats, Slate, SplendidTable.com, Tasting Table, Thrillest
Available Editions
EDITION | Other Format |
ISBN | 9781631063336 |
PRICE | $22.99 (USD) |
PAGES | 176 |
Average rating from 43 members
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