The Magic of Tinned Fish

Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood

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Description

“Excellent. . . . Thanks to McDade’s assured guidance, those curious about this understated pantry staple will have no trouble diving in. Salty and satisfying, these recipes hit the spot.”
—Publishers...

Advance Praise

“Tinned fish isn’t only practical; it’s delicious. Chris McDade profiles the versatility of tinned fish that has turned this ardent fisherman into a fan.”

Tom Colicchio, Chef/Owner, Crafted...

Average rating from 27 members

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